Plumcake with yoghurt gluten-free Germinal Bio

Fluffy gluten-free yoghurt plumcakes by Germinal Bio. Conveniently individually packaged, they retain their soft and velvety flavor and are ideal for any time of day.

Ingredients:

Cane sugar*, eggs*, potato starch*, rice flour*, rice flour* 14%, whole yoghurt* 6%, rice starch*, egg yolk*, thickeners (acacia gum*,
guar gum*), raising agents (potassium tartrates, sodium carbonates, ammonium carbonates), salt, natural vanilla flavoring*.

May contain soy, mustard.

Nutrition Declaration per 100gr
Energy: 1703 kJ /406 kcal
Fat: 18g of which saturated 3g
Carbohydrate: 55g of which contains sugars 33g
Fibre: 1,5 g
Protein: 5,3 g
Salt: 0,70 g

*Organic Product