Muffin with citrus gluten-free Germinal Bio

Organic muffins with chocolate chips from Germinal Bio. Soft and tempting, a delicacy which combines rice flour and sweet chocolate. They are perfect for breakfast or as a snack on the go, thanks to their single-serving packaging.

Ingredients: Cane sugar*, eggs*, rice flour*, potato starch*, sunflower seeds oil*, rice starch*, chocolate* 6% (cane sugar*, cocoa mass*, cocoa
butter*), milk yoghurt* 3%, egg yolk*, milk butter*, thickeners (acacia gum*, guar gum*), natural vanilla flavouring, natural cocoa
flavouring, raising agents (ammonium carbonates, potassium tartrates, sodium carbonates), salt.

May contain peanuts, soy, sesame seeds, nuts, mustard.

Nutrition Declaration per 100gr
Energy: 1590 kJ / 379 kcal
Fat: 15 g of which saturated 2,6g
Carbohydrate: 56g of which contains sugars 29 g
Fibre: 1,6 g
Protein: 4,1 g
Salt: 0,35 g

*Organic Product