Buckwheat rice cakes BIO

Ingredients: brown rice* 82%, millet* 6%, buckwheat* 4%, quinoa* 4%, amaranth* 4%, sea salt.

Energy: 1534kJ/362kcal
Fat: 3,3g
Saturated fatty acids: 0,8g
Carbohydrates: 73g
Of which sugars: 1,3g
Fiber: 3,9g
Protein: 8,2g
Salt: 0,29g

*Product of Organic Agriculture