Whole Red Lentils Organic EuBio

Whole organic red lentils, rich in vegetable protein and fiber.

Red lentils have smooth texture and natural flavor, while their quick cooking time makes everyday meal preparation easier.

They are ideal for creamy soups, fresh salads, and nutritious bowls, and serve as an excellent base for a balanced diet.

Nutritional Information per 100 g
Energy: 1516 kJ / 362 kcal
Fat: 2.1 g, of which saturates 0.2 g
Carbohydrates: 59.5 g, of which sugars 2.0 g
Dietary Fibre: 10.6 g
Protein: 25.5 g
Salt: 0.02 g